Monday, November 03, 2008

Ten Hours in the Arena

Hey gang--Happy Monday morning.

Here it is 4:00 am, and as much as I wanted to write last night, well, I just didn't have the strength. I was completely spent. Drained. I didn't even have the energy to watch TV. I did at ten-hour poker grind at Binion's yesterday that wore me down to a nub.

I had considered going down late on Saturday night, playing in either the 8 pm or 11 pm daily tournament, then getting a room down there, since I had to be back for the 10 am monthly 'championship' free roll.

But the lack of clean clothes kept me from doing so, and in hindsight, it was probably the right decision. I really appreciated the extra hour of sleep in my own bed, although my phone was ringing before my alarm went off. Nope, it wasn't work calling, it was my goofy sister Amy. For whatever reason, she needed my insight while pushing her cart around at the Whole Foods back in Nashville. We had a lot of laughs for about a half hour, but eventually I had to get out of bed and hit the shower.

I got downtown fairly early--about an hour and a half before the tourney started, but I wanted to go over to the Nugget and make a couple of small football bets, then get some breakfast. My football pics were about the same as they've been lately--just good enough to lose the juice.

Anyhow, once that little chore was taken care of, I wandered back across the street to Binion's and headed for the coffee shop. As I made my way back to the rear of the casino, I was stunned--out of nowhere, Binion's had a brand-new sports book! I had no idea. Dougie and I spent three days straight there last weekend, and all that was in the space was a big empty wall. Now they have a brand-spankin' new race and sports book that looks every bit as nice as the Nugget's, although the seating is still being worked out, I think. The desk and the displays are all done, but the seating looked very temporary, so I'm guessing that it's still a work in progress. But holy shiat--it was an amazing transformation from just a week earlier. And Binion's really needed a good sports book.

I managed to get a quick picture:



That's only about half of it, but I didn't want security to jump on me, so I just snapped a quickie and scurried off before anyone realized where the flashbulb came from. But take my word for it--compared to the crappy-assed sports books they've had in that place over the years, this was a total shocker to see that they're going upscale and really improving the place.

Also, right next to the new sports book is the new cigar lounge and sports bar, the new "Benny's Bullpen". I think he would be proud:



Again, I just took a quick picture without going inside, but you get the idea. If you remember that huge long bar at the very back of the casino, it's still there--they just walled it in and put in a bunch of tables, flat screen TVs, and alcoves full of comfy leather chairs. There is also a small blackjack pit inside the bar with three or four tables, and all of the dealers are chicks dressed as slutty cowgirls. Gotta love that! I think it's going to become a regular spot for me while downtown from now on. It's really nice and a great use of what used to be a bunch of dead space at the back of the casino.

Right next to the entrance of Benny's Bullpen are the stairs leading down to the coffee shop. There was a pretty good line going, but since I was dining alone, they found me a small single table in the corner after about a ten-minute wait.

I had a really good breakfast of ham, eggs, hash browns, toast, and coffee, and with my players' card, they took about three bucks off the total. That was a nice surprise. I had a leisurely time drinking my coffee and reading a magazine while waiting for my food, and it was a great way to kick off the day.

Once I finished up and paid my tab, I headed up to the tournament area. All I had to do was show my photo ID, and they confirmed that indeed I was a past 'champion' and I got my seat assignment.

The tournament area was massively crowded--besides the ten-table free-roll, there were people there registering for the Open event at 2 pm, and there was also a big 10 am daily tournament going on at the same time.

I wish I would've brought a notebook with me and taken some notes on memorable hands and game changing plays, but I didn't. Not too much stands out for me except for the fact that I was playing really well and made it about four hours deep into the tourney before looking down and finding another pair of Jacks looking up at me. By then, the blinds and antes were getting pretty massive, so the only option, especially with a hand like that was to push. So I went all-in, and the guy in the big blind thought about it for about a minute, then called with Ace-four offsuit. I liked my chances to double up, since he had me covered, but an Ace came on the flop and that's all she wrote.

Out of 95 players, I went out in 23rd place, about ten spots away from the money. That really sucked.

But the big Players Appreciation Tournament was starting a few minutes later, so I went over to register for that. It was a $110 buy-in event, but for every Open event that you participated in over the course of the month, you got an extra $2000 in tournament chips above and beyond the standard $4000 everyone had to begin with.

I was cool with that, because I'd played in two of the Open events--the Sunday $210 event last week with Dougie, and the Friday $160 event.

When I went to the reservation desk, they asked for my receipts from the previous tournaments. I only had Friday's receipt, as they didn't issue any last Sunday. So they told me I'd only get $4000 in chips--I had to have one receipt just to get in the tournament, and then any extras would get me more chips. Well, I raised hell because they didn't give me a receipt last week, and they said that they couldn't issue one after the fact. I was so pissed off, because they never issued receipts before, so not getting one last week wasn't even an issue at the time. But basically, it cost me $2000 in chips.

Also, everyone else expected that three receipts would get them $6000 in extra chips, so that they could get $10,000 to start with, but the desk played the whole "We aren't responsible for what it says on the internet" card, which pissed off a lot of people who were hoping to start with 10K but only got 8K, because that first receipt only get them entry into the tournament (along with $110).

Anyhow, it was such a clusterfuck that everyone was pissed off. It was a completely disorganized tournament, and for all the good that they normally do there at Binion's, they *really* dropped the ball on this one. I mean, shiat, I don't know why they couldn't just swipe people's players cards each time they played in a tournament and avoid the whole receipt nightmare altogether. But that would make too much sense...

So, since I got completely rat-f*cked out of my tournament chips--instead of getting 8000 chips, I was short-stacked starting with the first hand. I had $4000 to start with, while everyone else at my table started with eight or ten thousand. Because of the receipt/chip/buy-in cock-up, the tournament kicked off a half hour late. So we were off to a rocky start, to say the least.

However, there were 135 players signed up, so the prize pool looked like it would be pretty good. Also, I had a really good table draw. Well, "good" as in it was a fun group of people, some of which I'd played against before--all of whom were very good poker players, including the gal who knocked me out of the Halloween tourney with her pocket Queens two days earlier. So I had my work cut out for me--honestly, it was kinda like going to the WSOP and finding out that you're sitting with five pros.

But confidence is not a problem for me, and I can play short-stack poker fairly well, so I wasn't too worried. Besides, we were really having a great time at the table, laughing it up the entire time. I really wished there would've been a camera on us, because the one-liners were just flying around and every hand was entertaining. And it was like that for hours! It was easily one of the most fun experiences I've ever had at a poker table--a great game and fun people. You really couldn't ask for much more.

The problem was, that particular tournament was chock-full of very experienced players. Most tourneys have people busting out right and left pretty much immediately. But not this one--this was probably the toughest one I've ever played in. Seriously, it's the kind of tournament where you see some amazing plays and very rarely did a tough beat manifest itself. And even though I was short-stacked from the very beginning, I didn't lose a hand for over three hours. I either dragged every pot I was involved in without a showdown, or I won the hand outright. Yeah, I did some bluffin', but if you can't bluff in high-stakes poker, well, you aren't much of a poker player.

The pattern that Binion's uses to break tables is pretty much the same for all tournaments, and being a low-numbered table, we knew that we'd be the second-to-last table to get broken before the final table. So we were in it for the long-haul. Besides myself, there were three other very good players, and one so-so player at my table (I figured this out in the first hour or so). The rest of the people there were just kept busting out and new players kept recycling through their seats. After about three hours, we started calling ourselves the Table 22 Original Gangsters and new players coming in were amazed that we'd all been playing together the entire time, most other tables had about 250% turnover rate, but we just kept chugging along, taking out all the newcomers.

About five hours into the tournament, my gal Jessica pushed in as our dealer, which made me happy, but she couldn't deliver the cards for me. As lucky as I was feeling, I just couldn't get it going. But the next dealer was kind to me and I managed to triple up through two donkeys who decided to push all-in with not much.

By then, I was feeling like I really had a good chance to make it to the final table, and I would've sworn that the two people on my left would've been there with me. They were just that good. It was one of those situations where you could just tell who was going to be there at the end.

But to add insult to injury, the payouts were posted and it was complete shit. With 135 players, they were only paying nine spots, which really sucked, and they took $10000 out of the prize pool. The printed info said that the top ten finishers would get entry into the final Open event, but everyone assumed that they were 'guaranteed' seats that the house would put up.

Nope, they took ten grand out of the prize pool for ten entry fees into the final event, and even if you got a seat, you couldn't take the cash. So the prize pool for this tournament was artificially low. It was like a big damn super-satellite, and it wasn't disclosed that it would be like that. Seriously, it was a clusterfuck of epic proportions, and had I known that 1) I was gonna get screwed out of my starting chips by 50%, and 2), that they'd be taking ten grand out of the prize pool, I would've *never* played in that tournament. And neither would have about a hundred other people. That tournament, from a player's point of view, was just a hot mess. The only upside, as far as I was concerned, was that it was pretty much a free-roll for me after last weekend's success, and it was just a great experience at the table--I was having a blast with my opponents, but also, it was some of the best poker I've ever been involved in.

Otherwise, it was a complete train-wreck of a tournament.

Anyhow, my doom came about six hours deep into the tourney, and out of 135 players who started, we were down to 35 left. I made two pair after the flop and went all in against the big blind. He tanked for about two minutes, which seemed like forever, and when he counted his chips down, to call, he would only have about a thousand dollars left (not even enough to cover the next orbit). My hand was good, and I figured there was no way he'd call, as it was just mathematically ridiculous. But after his protracted thought process, he said "Oh well, I'm tired. I'll either be a hero or an idiot..." and he called. I was pretty frickin' excited to see that he hand nothing but a low pair and backdoor flush draw. But then he went runner-runner to make his flush, and I got knocked out.

I was shocked, and the entire table was stunned. It was an unbelievably crummy way to lose, and talk about a deflating blow, it felt like I had been hit by a truck. I stared at the table for about ten seconds, refusing to see what I just saw. Most eliminations in tournaments like that are noisy affairs with lots of yelling and screaming, begging and pleading, but this was surreal. Stunned silence from the entire table. It was such a bad call, and such a bad beat that even the guy who got me looked embarrassed. He even apologized.

Oh well. I walked away, dazed and confused, once again. It makes me wonder what the hell I have to do to get in the money again--it's been over a week, but it seems like months since I've cashed.

While I was sitting outside on the bench, waiting for the valet to bring me my truck, Jessica came outside to console me. She had been watching the hand from the rail, not having a table at the time. As nice as it was, it didn't help much. I guess what made it worse was that I had played so well all day long. That was only the second hand I lost in over six hours of play, and I really felt like I had my A-game with me. And it really sucks to go that deep and to come up empty, that's for sure.

Anyhow, when I got in my truck and on the road, I was just completely spent. I felt like I'd gone 12 rounds with Mike Tyson, back before he went crazy. I came home and was too tired to do anything. I didn't eat or watch TV or even surf the internet. I took a shower and collapsed in bed, falling asleep for almost six hours.

I have a new-found respect for those folks who grind their way through the main event at the WSOP now. It's amazingly taxing on your system to play that well for so long. You're constantly thinking, analyzing, figuring odds, and in my case, offering up witty banter with my table mates. It's just very hard to do for hours on end, and I guess that's why it's so satisfying to get to the end--the sense of accomplishment at the end of a grind like that is almost as nice as the cash payoff. Almost.

And on the flipside, the crushing agony of defeat is just about as bad as it gets.

But the Open is over, and with it, my desire to play tournament poker for a awhile. I've got lots of free time this week, so I'm going to use it to clear my head, relax, work on some household projects, and do a bit of reading and writing.

It's time to recharge the batteries. Yesterday pretty much emptied 'em.

Mikey

Sunday, November 02, 2008

Taking The Night Off

I know that nobody is going to be reading this until Sunday morning at the earliest, but here it is late on Saturday night, and I'm chillin' out here at the homestead, relaxing with a nice tasty rum drink, enjoying the cool night air, and basking in the peace that comes with finally having caught up on all of my missing sleep.

Let's see here.... Where to begin? How about with Friday. I had an ok day at work, money was a little weak though. But I had supreme confidence in my poker-playing skills, feeling like I'd make more in a tournament instead of working a short-handed 4/8 game, so I was totally cool with getting the boot early. I ran home, changed clothes, and got back on the road, heading for downtown. There was another one of those Binion's Poker Open tournaments going off at 2:00 pm, and I wanted to play in it.

There was no need to speed--I made it in plenty of time and paid my $160 registration. It turns out that there were 95 players total, so the prize pool was looking quite juicy.

I drew a decent table, and for the first two hours, aside from my blinds, I never lost a bet or a showdown. I was playing really well, keeping one eye on the tournament monitor screen overhead, watching the number of players dropping every few minutes.

There was one guy at the table who was an extremely solid player, but he was getting short-stacked after about an hour or so. He finally pushed all-in, and I looked down to see that I had a suited Ace-nine. I had the guy covered, easily, but there was another short stack behind me and I could see that he was going to push all-in also. I went in the tank and considered it for about a minute, but I finally let the hand go. As soon as it hit the muck, I felt like I'd made a mistake, and I was right. Both players had junk and I would've won the hand and knocked out two at once. Oh well, opportunity missed.

About three hours into the tournament, we got down to 40 players and they broke down our table, sending us to the four winds. My new seat was kinda sucky--I was in the number one seat, right next to the dealer, where you can't see shiat. And just to my left was a guy with a monster stack.

I played ok, but everyone seemed to be afraid of my raises--I couldn't get any action the few times I had good cards. But then the ugly card-deadedness happened, and it was a tough slog for about an hour. I couldn't get anything except blinded off.

We were joking around at the table that I had to stick around at least until after it got dark. Why, they asked? Well, I told them that I didn't have any trick or treat candy at the house and I park my truck in the driveway, and I didn't want it to get vandalized by the teenagers who came by looking for candy but came up empty.

Luckily, I was still playing well, and treading water, but my stack size was only about 75% of the average. The blinds and antes were getting up there, so it was looking like it was time to make a move. When we got down to 24 people, I was in the cut-off position and looked down to see pocket Jacks.

With everyone in front of me folding, and only three people behind me, I went all-in, hoping to pick up the blinds and antes. The monster stack on the button folded, but the gal in the big-blind, who also had a big stack, pushed her stack all in, and then the short stack in the big blind pushed all-in also, hoping to triple up.

We turned our cards up, and I knew I was in deep trouble. I had JJ, the small blind had QQ, and the big blind had AK. Good grief, talk about some shiatty luck. When the cards came out, the board had no mustaches, so I went home in 23rd place. Ugh.

I thought I played pretty well for the whole tournament, but just ran into some bad luck there at the end. Oh well, nothing I can do about that. So I came on home, tired, a little ticked off, and went straight to bed. I watched tv for a few hours, but forced myself to try and sleep by midnight.

I'm glad I did, because at 3:00 am my phone was ringing. Apparently there were some juicy no-limit games that looked like they were going to last all night long, so they needed me to come in at 4:30.

When I got there, there were still three games going--a short-handed 5/10 no limit game, a 4/8 limit game, and a full 1/2 no limit game. That was great, because I knew I'm make some good money for the first three hours of the day. It turned out that the 1/2 no limit game never broke down during my entire shift, and I had another really good day in the box. There was a kid with more money than sense who dropped about $1500 into the game, just playing like a complete dipshiat. I swear, had I not been working, I would've gladly taken a seat at the table to get my share of his bankroll. But I did a great job of pushing him the occasional big pot so that he didn't go broke, and it paid off well. The floorman and I both knew that once he went broke, the game would break up, so it worked out perfectly. The game was still going at 8:00 am when the old guys showed up for their morning limpfest.

I got sent home at 10:00 am, but it was another really good, and unexpected, day for me. I swear, I must worry too much about the job, but it always seems to work out for me. And when I got home, there was another unexpected surprise waiting for me. I had a little windfall come my way some time ago, but had no idea when I'd see the proceeds. I was hoping they would've showed up last month, but obviously it didn't. But when I got home, there was an envelope waiting for me on the entry table with a check inside. Score!

So I drove back down to the bank, deposited all my new-found cash, and breathed a sigh of relief. I thought that November was gonna be tougher than October, but all the bills are paid all the way through till December now. Anything I make from here on out belongs to me.

After figuring out where I was, as far as bankroll is concerned, I was extremely tempted to pack a bag and go down to Binion's again and play in today's $160 Open tournament, then just get a room down there tonight and play in the freeroll in the morning. That was my plan until I realized that I had absolutely no clean clothes at all. I hadn't done laundry since before last weekend's bender with Dougie, so I had nothing but old t-shirts and dirty shorts to wear. Hell, even my underwear stocks were down to the bachelor-style break-glass-in-case-of-emergency boxers. You know, the kind your wife would've thrown out long ago.

So the bottom line is, due to the fact that I had no clean laundry, I opted to just stay home and save the money. I turned on the TV to watch some college football, but the strain of a very busy workday and a short night's sleep caught up to me, and I fell asleep for the afternoon, waking up in the second quarter of the Texas/Texas Tech game. Luckily I had forgone the sports bets this weekend, because I would've gotten my ass handed to me. I guess you can't lose if you don't play, either.

Once I woke up, I started slaying the laundry monster while watching the tail-end of the day's games. I did a little bit of websurfing, and around 9 pm or so, I realized that I was starving--I hadn't eaten a thing all day. All I had was a cup of coffee during my break earlier in the morning. So I made a run for the border. But while I was sitting there at the stoplight at Eastern and Sunridge Heights Parkway, I noticed that Lee's Discount Liquor was still open. Having saved the money by not playing in another big tournament today and also not getting a hotel room for the night, yet still wanting to reward myself for a good day, I decided to go get myself another bottle or two.

The first thing I did was pick up a bottle of Tuaca. Lars has been drinking it quite a bit since I introduced him to it, so I figured I'd pick up a bottle for our next stay-at-home cigar night. But I also wanted to pick up a bottle of good rum, because some sort of palate-cleanser was needed after that Australian drain cleaner.

I browsed at my happy place the wall of rum for a few minutes, but finally settled on a bottle of El Dorado Special Reserve 15 year old rum. I'm sure that the cool box with the sailing ship on it had absolutely nothing to do with influencing my decision. After hitting the liquor store, I cruised over to the Taco Bell drive-thru, picked up a triple-steak burrito (feh...) and a couple of tacos, then came on back to the Man Cave.

Right now, I'm sipping on some of that El Dorado rum mixed in a glass of Coke, and I have to say, it's pretty damn good. It's very sweet, not harsh at all. And when I first smelled the open bottle, it kinda reminded me more of whiskey than rum. But the cool thing, besides the good taste, is that the bottle comes with a real-live cork and the long skinny neck makes a satisfying glug-glug-glug sound when you pour it. It gets a place of honor on the booze shelf.


Anyhow... It's getting late and I have to get up in the morning and go back downtown, so I think I'm gonna wrap it up for now. Y'all have a good one.

Mikey

Saturday, November 01, 2008

Weekend Update

Howdy all!

I'm sorry that I haven't been able to post an update beyond that epic trip story of last weekend's poker adventures, but the truth is, I've just been massively busy ever since then--I really haven't had much free time at all.

I was up till the wee hours on Wednesday night finishing up all that writing, and then editing it a couple of times before finally heading to bed. On Thursday after work, I hooked up with my FWB* Kelly, and we went out for Chinese food, then spent the balance of the afternoon/evening doing naughty things to each other... I had to work again yesterday, and it was kind of a slow day, but then picked up a bit of momentum towards the end. As soon as I got home, I changed clothes and headed back downtown to play in another one of those Binion's Poker Open tournaments--I'll write more about that later this weekend when I get some free time.

I was supposed to be off today, well, On Call actually, and instead of wasting the day posting stuff on the internet and watching college football, my phone rang a few minutes ago and they need me to come in to work at 4:30 this morning. I'll take it--just because I've only got two days scheduled this next week, and things are so slow around the casino, I truly believe that my job is hanging by a very thin thread right now... Anyhow, that's what's going on around here. If I make a bundle today, I might go play in another tourney this afternoon, looking to make a few bucks. If not, no biggie--I'll come home and spend the evening writing.

Besides, tomorrow (Sunday), I've got a seat in a $6000 free-roll down at Binion's anyways, and according to Paul, one of the tourney directors down there, they're expecting about 80-90 people to show up. So if they pay ten spots, I like my chances of picking up a few bucks. So basically my weekend will be taken up completely with either dealing or playing poker.

If I end up just getting crushed and busting out early, then you'll have more stuff to read. Otherwise, there may not be much posted around here until Monday morning.

If you don't hear from me, have a great weekend!

Mikey


*Friend With Benefits

Thursday, October 30, 2008

Swimming With Sharks -- A Weekend Poker Bender

I needed a vacation. The stress of (too little) work had been weighing heavily on my mind, and being here in Vegas is no fun at all when you have too much time and too little money on your hands. I felt like I needed something to take my mind off of everything I’d been concerned about lately.

But there are lots of opportunities in this town to pick up a buck or two, and since I started playing poker a little more seriously several months ago, I’ve been reliably supplementing my income with poker winnings. It’s a great way to make a little extra scratch, but it’s a totally different game if you think you have to rely on it, I’ve learned.

But I’ve found most of my success playing in large-field no-rebuy tournaments, especially the Binion’s Poker Open series earlier this past summer. The format is great—it favors my game, the fields are usually 100+ players deep, and consequently the prize money is well worth the time it takes to get to the final table.

Anyhow, once I learned that Binion’s was going to do another Open series this fall, I was pretty excited to participate. Dougie and I were talking about it several weeks ago, and he decided to take a long weekend and come out to Vegas so that we could play in a couple of events together. The next thing I knew, my inbox was filled up with copies of his airline itinerary and hotel reservations. It was Game On!

We were planning on spending the majority of the weekend glued to seats in Binion’s poker room, but Dougie was all about living better than we usually did. No more crummy rooms or rollaway beds at the Plaza or Vegas Club for us. This time we went upscale and got a room at the Golden Nugget. Besides looking forward to the great poker action, that was another reason to get me excited about the weekend—we were going to be living like civilized gentlemen instead of drunken frat brothers for the first time since, well, pretty much the entire time we’ve been friends.

Anyhow, once the plans were made, this particular weekend couldn’t get here fast enough for me. Arranging for time off was no problem—things are slow all over out here in Vegas, so a little vacation away from the ‘work’ casino was easily approved.

I still had to work on Friday, but I didn’t mind picking up a little extra bankroll before Dougie’s plane landed that evening. It was a long day for me, having to get up at 5:00 am, work all day, and then Get My Vegas On, but hey, I was up for the task. Once I got home from work, I think I got a catnap for about an hour, then finished up my chores around the house and packed a bag. I checked flightview.com as soon as I got out of the shower, and to my surprise, it showed the Dougie’s flight was about a half-hour early, ten minutes from arrival. Not a good situation, as I live about 15 minutes away from the airport and I was still dripping wet and mostly nekkid.

I got myself dressed and out the door as quickly as I could, and just as I was taking the tunnel exit, I got a text from Dougie—something to the effect of The Eagle Has Landed and These Bitches Need to Get The Hell Out Of My Way.

When I got to the airport, I encountered my first good omen—the previous resident of my parking spot had left me with over an hour of time left on the meter, so I saved a couple of quarters. A few minutes later, I found Dougie lurking around the baggage claim Starbucks with that anticipatory look in his eyes. He was ready to get to the poker table.

Initially, we had planned on having dinner at Grimaldi’s since we’d be on that side of town anyways, but our desire to get the weekend started trumped any pizza cravings we may have had, so we drove downtown without stopping. We left the truck with the valet, (where it sat all weekend), gave our bags to the bellhop, and checked in.

Dougie got some kind of smokin’ deal with the Nugget, so our South Tower room was only like $200 for the entire weekend, taxes and fees included. Not too shabby.

The south tower at the Nugget is a country mile from the front desk, but it’s a hike I’ve made dozens of times in the past. However, I hadn’t stayed at the Nugget since the remodel, so I never went back there beyond the pool, and I hadn’t seen the changes. The old sundries shop is now gone—it’s an upscale clothing store now. And the old south tower check-in desk is gone, and the new sundries shop and a Starbucks have taken its place.

Anyhow, our room was also a country mile from the elevator—we were in a four digit room on the third floor—so we got our exercise this weekend. Once we finally made it to the room and had the bags sent up, we were on our way out the door. We had less than 72 hours of freedom, so there was no time for dilly-dally.

Our first priority was to head over to Binion’s poker room, and we were lucky enough to get a couple of seats at the same 3-6 table. The unlucky part is that sitting between us was one of those poker know-it-alls who felt compelled to give a free lesson after each hand. Ugh. I hate those guys almost as much as I hate Illinois Nazis.

Aside from the self-proclaimed genius on my right, I was having a pretty good night. I got trips on my first two hands, disguised them well, and was up over sixty bucks after less than five minutes at the table. Pretty good for a 3-6 game, I thought. After that, I was up and down in twenty-dollar swings for a couple of hours, mostly just treading water and dragging the occasional pot. I don’t think Dougie did as well, but I can’t quite remember. What I *do* remember was that there were some epic laughs at the table, most of them at the expense of the poker savant sitting between us.

The sad part was that the guy was just a lonely old man who liked the sound of his own voice. He was a horrible poker player, and while Dougie and I were stacking chips, he kept re-buying. In the three-and-a-half hours that we were at the table, the guy blew through at least $260. At one point, after another tedious post-hand commentary, I finally looked at him and said what everyone else at the table was thinking. Dude, if you are so smart at poker, don’t ya think you’d have more than fifteen bucks worth of chips in front of you?

By that time, he was just the whipping boy. He made the ultimate mistake of standing up and fluffing up the pillow he was sitting on. It was a white heart-shaped thing with lace frill around the edges. Everyone at the table saw it and shared an unsaid WTF? moment. Well, it was only unsaid for a moment, but then I piped up with So, I guess the brown football-shaped throw pillow must be at the dry-cleaners today, huh?

Dougie got in on the action too, as he was folding a hand, the poker genius said The sad thing is, I knew what you had… I was like WTF? because I’ve been playing poker with Dougie for almost five years now, and that rat bastard can have just about anything in his pocket. So Dougie challenged him to tell him what his hole cards were, telling the dealer to keep them out of the muck until the end, and of course the guy was dead wrong, and everyone at the table continued shaking their heads at the guy, trying to get him to finally take the hint and STFU.

As much as we wanted to light the guy up for being a jackass, we didn’t want to upset him because he was such a fish and was just dumping money into the game. So we kinda played all friendly-like, but you could tell that everyone who talked to him was bagging on him. But he didn’t have a clue. He was also asking everyone way too many personal questions, and I sure wasn’t going to let some weirdo local know anything about me, so once he found out I was also a local, he wanted to know where I worked and what I did for a living.

Without hesitation, I said that I sold frozen meat out of the back of a truck. Dougie was in a hand in that very moment, and started cracking up, so his opponent thought he was bluffing or something. I ran with the meat story for a few minutes and Dougie won his hand, so it just a harmless little white lie that served its purpose.

But he wasn’t the only jackass at the table. There was another kid at the other end who’d obviously been watching way too much poker on TV. He had on the proper uniform—backwards hat, sunglasses, iPod, Full-Tilt t-shirt—and spent a lot of time posing every time he was involved in a hand. One time we were heads-up on the river and I raised his bet. He went in the tank for like a minute, which is a ridiculously long time in a low-limit game. The loud sighs of the other players didn’t help to speed him along, and he just sat there riffling his chips and saying stupid shiat like This is so sick! and other such cliched nonsense.

Finally I’d had enough, so I pointed to the ceiling and said Yo junior, these cameras are for surveillance, not television. Make a decision! Dougie had a mouthful of water when I said that, and I thought it was gonna end up all over his shirt at that point. Even the old-as-dirt dealer started chuckling. But the kid finally called and I won the pot.

I only got one good pot off of him, but he was Dougie’s personal ATM. A few hands later, Dougie had pocket jacks and flopped four-of-a-kind. There were two other players in the hand, but the kid kept driving the action, so Dougie just went along for the ride, not raising until the river. He somehow got a re-raise out of the kid and showed his quads at the end, which caused the whole table to groan and laugh, especially when the youngster showed his “nut” flush.

The old dealer, who was at least 75 years old and had seen it all, pushed the huge pot over to Dougie, shook his head, and mumbled I don’t know what the hell that boy was thinkin’. We got a laugh out of that, and it became our catchphrase for the rest of the weekend whenever we saw somebody make a bad call.

Besides that four of a kind of Dougie’s, four jacks showed up three other times while we were at that table that night—it was amazing. I’ve never seen quads, especially of the same rank, appear that often. So there were some fireworks at the table. Myself, I had both Aces and Kings cracked that night, and several people lost with full-houses, so it was an action-packed game.

And it wouldn’t be an official trip unless Dougie drew out on me in a big pot. Of course he did, calling a re-raise cold with Jack-six of diamonds and sabotaging my wheel straight on the turn just like he did five years ago with 10-6.

This shit’s gonna cost me 12 bucks! I grumbled when he made his raise. Of course I paid it, even though I knew that biatch had a six. I just wanted to make him show his donkey play to the entire table. Rat bastard. I think the dealer was again heard mumbling something along the lines of I don’t know what the hell that boy was thinkin’ as he pushed the pot to Dougie, who sat there grinning like he had three rows of teef.

After almost four hours at the table we decided to call it a night and get some food. I think Dougie had some more intense swings than I did, and ended up down a bit for the session (that’s what he gets for playing shiat like Jack-Six. Heh.), but I was up $36 when we racked up all of our chips. I’ll take it. On our way over to the café, we stopped and ran a few bucks through the Triple Stars Wheel of Fortune Dollar machine with the million-dollar progressive jackpot, but the fact that we’re both still working this week tells you all you need to know about how that experience turned out.

Walking towards the back of the old Binion’s side, I was impressed with all the changes that have taken place since that dude from the Four Queens took over. Not only is it bright, airy, and clean, there are about two dozen more table games in there than when the Evil Empire was there raping the corpse about four years ago. The snack bar has been expanded, and that huge bar in the very back has been walled in and converted to Benny’s Bullpen Bar & Cigar Lounge. Oh hell yeah—it’s very nice—stained glass and lots of leather seats. And now there’s another cool place downtown to hole up with some fine stogies.

The coffee shop still has some catching up to do, however. They haven’t spent any money there yet, although they’re remodeling the bathrooms and the entrance right now. But the menu is the same, minus the ‘Benny’s Natural’ that I enjoyed for so many years. But they had a pretty good $1.99 pancake special that Dougie took advantage of, and it was way better than my nine-dollar ham and eggs breakfast. We also found out that they are no longer open 24 hours—at least for now. Yep, the coffee shop at Binion’s shuts down at 1:00 am on the weekends. I’m hoping this is just a temporary thing, because I really like going there for my middle-of-the-night breakfast after a long gambling and drinking binge.

After breakfast, we headed back over to the Nugget, with the intention of going to bed, but some enterprising casino executive had set an empty Pai Gow table in our path. About a half hour later, I was up a hundred bucks but Dougie was down fifty. Clearly he still had some bad karma to burn off.

He couldn’t get it going and since I was up a nice round even black-chip number, we called it quits. We stopped at the sundries shop for a couple of bottles of water and then headed up to the room, where we relived the trip up to that point and giggled it up for almost an hour before finally turning off the lights and trying to get some sleep.



It was a pretty damn good day for me—I left the house early that evening with about $370 in my wallet, and I went to bed with over $500. Not a bad start at all.

The plan on Saturday was to get up early and get down to the sports book and make our bets for both college football and the Breeder’s Cup, but although the spirit was willing, the flesh was just waaaaay too weak. I wanted to make a bunch of bets for the 9:00 am games, but hell, I don’t think we woke up till like 9:30 or so.

Damn you, black-out curtains!

After showering and doing our morning toilette, we ambled on back downstairs. The first stop was the sports book where we did a five-team football parlay for the later games, and a three-way exacta box on Casino Street, Tiago, and Curlin, and bet twenty bucks on Casino Street to win outright. Needless to say, we didn’t win much. In fact, it was pretty close to zero dollars.

But we found another Pai Gow table, and sat down. But we had the worst dealer in captivity, and a complete dickhead of a floorperson, so we left after about five or six hands, as did everyone else. There was just too much drama going on for a simple game. A player set their hand correctly, but put the five cards in the top spot and the two cards in the bottom spot and the dealer tried to take the bet down saying it was an automatic loss. And the floorperson agreed! Of course, being a fair-minded soul and an expert Pai Gow dealer, I damn near lost my ever-lovin’ mind. Everyone at the table joined the fray, shouting down the dealer and the floorperson, but Dougie had the coolest of heads and just suggested to the floorperson that it’s probably not the wisest move to piss off players over a chicken-shit technicality when times are so tough in the casino business. Especially when it was just a five-dollar bet. He finally relented and said the player could keep their five bucks, but by then they’d just killed the game and everyone at the table left—pissed off. And I really wanted to take the dealer by the collar and slam him into the wall for making life difficult for his co-workers. Again—times are tough, don’t make it worse by pissing off the tippers! Moron.

We took our chips without coloring up (figured if all five of us walked, the asshole floorman would have to do a fill) and wandered a bit, trying to cool off. We found another Pai Gow table in a different pit, and it was more relaxing and definitely had a friendlier vibe. In fact, our new floorperson was the hot Sarah Palin wannabe with the tailored suit, hot-for-teacher glasses, and her hair pulled up and back, just begging to be taken down and shaken in a naughty manner… But I digress…

Unfortunately, we just couldn’t make a hand at that table, and we were losing steadily. I was down to my last $27, so, getting ready to leave, I put $25 on my bet and two dollars on the fortune bonus, and stood up, expecting to lose the hand. But the dealer managed to somehow deal me a monster—a straight flush with a pair of kings on top! In fact, I was one card away from the seven-card straight flush for a cool $16,000 payoff, but the gal next to me had the Ace of hearts I needed. So instead of sixteen grand, I got $123.75 for my efforts. I tipped the dealer a five spot for getting me just above even, but she took some kind of attitude about it and got kind of snarky telling us we weren’t betting enough. After the experience with the other dealer, we decided that members of the Saturday morning Pai Gow crew were just not exactly happy with their jobs, so we colored up and left.

We were kinda hungry anyways, so we followed the crowd and got in line at the Carson Street Café. Once we got a table, we noticed that they had some drink specials offered for $3—bloody marys, mimosas, and a Bailey’s Chocolate Shake. That sounded good so we both ordered one. Oh hell yeah they were good! We finished them pretty quickly and ordered another round.

After being a bit jealous of Dougie’s pancakes the night before at Binion’s, I ordered a stack of three with some sausage, while Dougie had a BLT, fries, and a side of—get ready for it—cole slaw! My pancakes were great, but the sausage was some weird European interpretation of pig parts and spices, and I didn’t like it nearly as much as the good old hillbilly-style Rebel-Without-A-Cause Jimmy Dean sausage that comes in a tube.

Otherwise, breakfast was good and reasonably priced--except for our second round of Bailey’s milkshakes. It was like the grain train bartender took over and filled up the glass with straight booze and then put a scoop of chocolate ice cream on top. A milkshake’s not supposed to burn when you drink it.

We never finished round two, although wandering away from the breakfast table with a cool buzz is something everyone should experience at least once.

After our meal, it was off to the poker room. Since we were there at the Nugget, we decided to give them a little bit of our business and signed up on the interest list for a 3-6 game. After about 20 minutes or so, enough people came by to get the game started. We only played for about an hour or so—I just didn’t like the vibe at the table. It wasn’t anything I could put my finger on, but the chairs were uncomfy, I kept getting bumped into whenever someone at the next table would get up, everyone was stone-cold silent, and I just wasn’t having much fun.

Of course, it helped that I was winning a bit, and Dougie got another 4-of-a-kind that paid him a $130 bonus, plus the pot. But even so, I couldn’t get into it and colored up when Dougie said he needed to go up to the room and take some medicine. I made $42 for the session, and was happy to walk away. When we got up to the room, I called the box office over at the Orleans because we’d planned on maybe seeing the Dennis Miller show that night. Earlier that week, there were lots of good seats still available, so we decided to wait, just in case we were crushing it at the poker tables. But by the all they had left were SRO tickets, so we passed. I turned on the TV and pretty much passed out watching a football game and Dougie took off and headed over to Binion’s for the afternoon.

The lack of sleep and a couple of big meals must’ve caught up to me because I slept for almost three hours. I woke up around 5 pm and called Dougie—he said he was still at Binion’s, so I headed over there. Just as I got off the elevator and was walking down by the pool, I ran into Sandra from the T2V board. I had no idea that she was gonna be in town this weekend, so it was quite a surprise. She told me that Andrea was upstairs redecorating the bathroom, but if they got some free time they’d come and wish us luck over at Binion’s. But they were clubbin’ that night, and didn’t need a couple of unhip fellas like us crampin’ their style. So we didn’t expect to see them again. Their Vegas weekend was much different than ours, but it was cool to run into her.

Anyhow, when I got to the poker room over at Binion’s, I managed to score a seat at Dougie’s table and it was off to the races again. There were a couple of drunks who insisted on raising every pot. Sometimes they’d hit, but most of the time somebody else would take them down, so it was a juicy game.

There was also quite a bit of distraction in the room as Chris ‘Jesus’ Ferguson was there and they were filming commercials and print ads for the new Binion’s poker room that opens next month (it’s up front where the old sports book was and more recently, the mechanical bull was located). So they had Jesus doing some ‘table dancing’ with some chick, and they were taking pictures for several hours, all of this going on about 20 feet away from our game.

Once the filming was done, he wandered over, and for some inexplicable reason, he decided to watch our 3-6 game for a few minutes. He was standing not-quite over my shoulder and I’m here to tell you that nothing makes you not want to be a donkey quite like having a WSOP Champion watching you play. But I got a good laugh at one point—I was on the blind and had a raise in front of me, so I picked up my cards and flashed them to him and asked, What would Jesus do?

Big laughs all around. And apparently, Jesus would fold a Jack-Six when facing a raise. I kinda figured that, and even better, it means that Dougie’s probably going to hell.

There were also a few laughs later on when a few of the local working gals decided to stroll through the room. The old dealer got a kick out of everyone’s comments and he was chuckling for quite awhile. When one particularly trashy chick wandered by and waved, trolling for busines, he just shook his head and said That girl would put me in the hospital. Some bald-headed wag at the table came back with Well, maybe not the hospital, but definitely the clinic…

So it was a fun afternoon in the poker room. But even so, I was just treading water all day long—I couldn’t get anything to hit for me, and I never dragged any monster pots except for one time I cracked a guy’s Aces when I flopped two pair. He raised me all the way, and I called him all the way to the river. I told him that his Aces were no good after the flop, but he insisted on building my pot for me. Dougie had a much more adventurous time at the table, having bought in for $160 and been down to the felt twice. But he made some sort of crazy-ass comeback and ended up making a $60 profit.

Around 8:30 or so we decided to color up and head out. Dougie did a little better than me that time around, but he took the scenic route to profitability. I cashed out just $27 ahead, most of that coming from one pot.

Once we got our cash, we wandered outside under the canopy and made our way down to the Four Seasons of Fremont Street, the El Cortez. Our plan was to have dinner at Roberta’s steakhouse, as Dougie had never eaten there before.

It was an extremely slow night for the restaurant—we were seated immediately and there were maybe five other tables in the whole place with people having dinner. It seemed kind of odd for a dining room that big to have so few people in it, but then again, times are slow, and we were coming in much later than the usual dinner rush.

Anyhow, I was in the mood for prime rib, and Dougie went with the porterhouse. We also ordered French onion soup to start the meal. For sides, we both had the baked potatoes with everything, and a side of sautéed mushrooms. And If I recall correctly, I think I had a glass of some very reasonably priced Merlot.

We got a basket of warm bread and butter to nibble on, and god bless ‘em, the staff at Roberta’s tries. But they don’t exactly have their ‘shiat wired’ like most other better-than-casual restaurants. Professionals, they are not. But they sure try hard. Anyhow, the meal was very tasty, and a great value, even if the service staff is not populated with classically-trained waiters. Even with two desserts and an espresso, I think our bill was only like $80 before tip. So if you can overlook the up-and-coming staff, then it’s an excellent value play for a nice meal.

And just to let him know I was there, I sent Doc Al a text messages saying Roberta’s horseradish still makes me cry (it’s easily hottest horseradish I’ve ever had). He wrote back sometime later, saying Me too, but only because I’m not there! We missed ya this weekend, Doc.

We didn’t get finished with our meal until about 10:45, and we were hoping to make it back to Binion’s for the 11:00 pm tournament. But Dougie’s feet were hurting and we didn’t want to take the chance of being late. So we took a chance on a cab driving by the front entrance, and we were rewarded. Of course, from there to the valet entrance by Binion’s poker room is only about a three-dollar cab fare, but since we were in a hurry, we gave the guy a ten-spot for his trouble.

Of course we made it back with five minutes to spare, and took our seats at the tournament tables. It was a little slow for a normal Saturday night tournament, but I think there were 30 players or so, with a buy-in of $75.

Dougie and I were at different tables, which were cool because I didn’t feel like getting beaten by a suck-out in a tournament, which he is famous for doing. But as lucky as I felt for drawing a different table, I was soon ‘rewarded’ by one of the most annoying players sitting directly on my right. I had to sit next to the guy back in June at one of the big Open tournaments, and he didn’t shut up the entire time. I think he was sitting next to me for like four hours that day, and it was a miserable experience. Another poker expert--just what I needed.

Even worse, he was just gross. Back then, he just reeked of alcohol. This time, it looked like he just rolled out of bed and showed up in flip flops, sweat pants, and an old ratty Members Only jacket. Yep, no shirt, just a jacket, and it was only zipped up halfway. Of course, he kept asking for drinks and stiffing the waitress every time, too. So I was hoping he’d get busted out early.

Luckily, he was on the big blind when two people at another table busted out, so he was the first person to get moved, so I only had to listen to him for about a half an hour. As nice as it was to get rid of him, my big hands kept getting cracked early on. I think I lost with KK, JJ, and AK all within the first hour or so. It was ugly. But I managed to knock out a couple of people and had a decent chip stack going, eventually.

After a couple of hours, we got down to the final table, and Dougie had survived also. They were only paying five spots, so we still had work to do. But the final table was a lot of fun, and we had a whole bunch of laughs. When we got down to seven players, there was talk of a chop, but the chip leader was kind of hesitant about it. After we got down to six, the money still wasn’t quite good enough for a chop, and I think I was third highest in chips, so I wasn’t pushing the issue.

But then Dougie doubled up through the chip leader by calling an $800 bet from the small blind with 4-6 offsuit or something crazy like that, and ended up making a full house. At that point, there were all kinds of deals being offered—nobody wanted to tangle with the crazy guy. As soon as we knocked out the sixth player, we called time to figure out an equitable payout. The chip leader had everyone else covered by about three to one, so I suggested that we give him first place money and we just chop the rest. One guy was hesitating, but he was succumbing to peer pressure. The short stack was all for any kind of deal that gave him better than fifth-place money, so he was agreeable to just about anything. By then, the tourney had gone on for over three hours, and everyone was tired, so we wanted to come up with something.

I think first place paid like $775, so the guy with the monster chip lead offered to take $75 off the top, keep $700 and the other four of us would chop the $1060. That sounded fair, so he took $700 and the rest of us took $265. We each left the dealers fifteen bucks, so we walked with $250 apiece. As far as the paperwork goes, I was declared the official ‘winner’ because the tournament winners this month get a seat in a big free-roll this coming Sunday. But since I was the only local left, I got the seat by default. I had no shot of actually winning, of course—the chip leader had us all dominated, but I’ll take the technicality!

By then, we were good and tired, so once we cashed out, we headed back over to the Nugget and up to the room, stopping first to pick up a few bottles of overpriced water. We stayed up for a bit rehashing the day’s adventures, and Dougie pointed out that with our poker wins for the day, the big $210 buy-in tourney the next afternoon was now a free-roll for us. Nice!

We got up much too late on Sunday morning to make any bets on the early NFL games, but it turned out to be a good thing. I would’ve gone like one-for-six if I had gotten up early, so my laziness saved me some money this time around.

Once we got showered and dressed, we headed downstairs for breakfast at the Carson Street Café. There was no line on Sunday—it had moved to the registration desk as everyone was checking out. I was hungry, so I ordered eggs benedict, hashbrowns, coffee, and a side of toast. Dougie had corned beef hash and some other stuff, and we stayed away from the Bailey’s milkshakes this time around. Breakfast was excellent, and after our meal we kinda split up and did our own thing for awhile. Dougie hit the Pai Gow tables, while I went to the book and made bets on the afternoon NFL games, and then I hit the dice table.

I haven’t played craps in months, but I was up a couple hundy for the trip, so I decided to give it a try. It was a dead game, and I saw that the boxman was my old instructor Phil, from dealers school almost four years ago. Yep, the guy who taught me how to deal dice was sitting box there at the Nugget. So it was cool to talk to him and catch up for a bit, and even better, I had a monster roll on an empty table and made over $300! That hasn’t happened for me in a very long time, so I was happy to color up for over four hundred bucks. I found Dougie and played some more Pai Gow and what not, and we goofed off in the casino for a couple of hours, just bouncing around. Dougie went up to the room to get something he forgot, so I just sat there at a dollar slot machine, trying to scam a free drink and doing a bit of people watching.

Just a few minutes later, I saw Andrea walking by, so I yelled her name and she came over. Sandra was with her and we chatted for a few minutes talking about our weekend’s activities. I felt bad for her—I think she was really sick the whole time and her weekend wasn’t nearly as fun as it could’ve been. But Sandra snapped a quick picture of us and they were on their way.



Dougie was taking longer than expected, so of course I lost about eighty bucks at the blackjack table while waiting for him. Dammit. I guess I just got bored sitting there people watching, and because I was an idiot, it cost me. Oh well. At least I can say that I played some blackjack.

Once Dougie got back, we wandered over to Binion’s. We had about an hour and a half to kill before the big $210 4:00 pm tournament, so we sat down at a dead spread hoping to round up a couple of other players and get a 3-6 game going. We were successful, and just a few minutes later, we were playing one of the most fun poker games I’ve ever participated in.

Of course, it wasn’t like the March Madness buffoonery, but it was close. It was a friendly game with good smack talk and some great beat-downs. We had a lot of laughs, and then, just to make it even better, the hottest gal at Binion’s sat down in the box. Those of you familiar with Binion’s poker room will know who Jessica is—just an adorable little brunette gal who’s been on-call with them all year, so whenever it gets busy, she’s there. And since I’m usually only there for the big tournaments, I’ve run into her many times this past summer. As soon as she sat down, she pointed at me and said Hey--Mikey?, and of course I was flattered that she remembered me.

But we had a lot of laughs and told a lot of stories while she was there, and of course nobody wanted her to go. But she said that she’d be dealing the tournament later, so I told her to request table 22—my first table. She said she’d try…

Anyhow, about the time she was leaving, it was time for us to color up and head over to the tournament. I made $70 in the 45 minutes or so while we were there, so it was another successful session at the cash games for me.

The tournament didn’t get quite as many players as I’d hoped—I was thinking there would be about 150 players or so, but there were only 85. And keeping up with the new tradition for the weekend, the guy who sat on my right was another poker know-it-all and insisted on giving a lecture after every hand. Yep, there was lots of eye-rolling at my table, but at least I had position on him.

About forty-five minutes into the tournament, I looked down to see pocket Aces. Two people limped in, and Mr. Know It All raised it up to $400 to go. I popped it to $1200, the limpers folded, and the talker went all-in. Of course I called. Like a chump, he only had pocket deuces, so I figured I was good to double up and cripple him at the same time. And I can guarantee you that everyone else at the table was rooting for me.

The flop was all rags, so I was pretty confident that I’d be the new chip leader. But then that jackass caught his two-outer deuce on the turn, giving him trips. I got no help on the river, and just like that, my day was done, my Aces crushed by the most annoying player in the tournament. It was then that I learned that I was the third player eliminated.

I was kind of stunned, and numb, so I wandered over to Dougie and paid him the $10 last-longer bet, and wandered out to Fremont Street, completely dazed. I couldn’t believe it—it was like I’d gotten poker-starred right there in the card room. I was pissed.

I wandered back over to the Nugget, and hit the dice table again. I managed to make my $200 buy-in back with another nice roll at the craps table, but I was still kind of feeling shiatty. Dougie showed up and found me about an hour later. I was still kind of out of it, so I don’t remember the details of his particular tale of woe, but the bottom line is that we both stunk up the one tourney we really wanted to do well in. Ugh.

We played Pai Gow for awhile, but I couldn’t get anything going. I think my frame of mind was all screwed up at that point, and just wasn’t feeling the gambling vibe. So I gave a few bucks back to the house before calling it quits.

Dougie suggested dinner, and I was kinda hungry. He was thinking the deli over at the Golden Gate, but I wasn’t feeling it. Since we were right there, I suggested we hit The Grotto for pizza and beer. He was up for that, so we got a couple of seats by the windows overlooking the pool.

Our simple meal of pizza and beer turned into going full-on with calamari and Caesar salad, two Neapolitan-style pies, and some outrageously good coconut cream pie for dessert. Yep, we ended up dropping a bundle on dinner, but it was really good. We kinda wanted to hurry through though, because the pool closed at 8 pm, and we wanted to get out there and swim amongst the sharks for awhile.



As soon as the tab was paid, we scurried upstairs to change into swim trunks and grab cigars. I noticed that the message light was flashing on the phone, and when I called, I found out that there was a package waiting for me at the bell desk. Nice! I told them I’d come and get it later, because we had less than a half an hour of pool time.

We hurried back downstairs and cannonballed into the pool, and spent the time pressed up against the glass taunting the sharks. One of them swam up from below and flashed a mouth full of sharp teeth, surprising us and giving us a bit of a start, but it was pretty cool. One thing I noticed is that none of the big silver fish in there (I have no idea what kind they are), have dorsal fins. Weird.



Anyhow, after about 20 minutes of taunting the sharks, the lifeguard blew his whistle and caddy day at the pool was over. But while the pool may close at 8:00 pm, the hot tub and the Dive bar are open late. So we got out of the pool and into the hot tub, where we stayed for about an hour or so. There was a little bit of eye candy on hand, which made it more enjoyable, and a nice older couple from Phoenix joined us after a bit and we had a nice conversation with them. It was also a beautiful night out, so sitting there in the hot tub was a great way to kill some time.

We ordered a couple of the worst pina coladas I’ve ever tasted while there, so for the second round I went back to the old reliable Captain and Coke. While we were sitting in there, we noticed a sign that said that the maximum number of people allowed in the hot tub at one time was 53. The lady we were talking to said that she’d hate to be in there with 52 other people, but I offered up that I wouldn’t mind at all if I got to choose which 52 it was. The rest of the guys agreed with my logic.

We never got around to smoking our Black Labels, and after over an hour in the hot-tub, we were good and wrinkly, ready to call it a night. But Dougie had a brilliant idea—he suggested that we go play in the 11:00 pm tournament at Binion’s again. I totally hadn’t even thought about that after getting blown out of the big tourney earlier in the day, so I was totally up for it. Dougie headed up to the room, and I took my soggy ass down to the bell desk and picked up my package.

It seems that one of my Australian readers is trying to poison me with rum, and had dropped off a huge bottle of Bundaberg molasses rum. He said it was an acquired taste, and while I’m sitting here sipping some while I write this, I’m wondering just how much I have to drink before I acquire a taste for it, because so far, it’s not quite up to my liking. But I’m willing to keep trying…

Anyhow, once I got back up to the room, we took showers and changed clothes before heading back over to Binion’s again. The 11:00 pm tournament on Sunday night only had about 24 players this time around, but once again, Dougie and I made it to the final table.

While I was sitting there, I saw a familiar face at the table next to me—when I heard him talking, I realized who it was. For those of you watching the WSOP coverage on ESPN, if you’ve noticed the guy with the monster chip lead and the St. Louis Cardinals cap with all of the autographs on it, then you’ll know who Dennis Phillips is. Anyhow—there he was, playing an $80 no-limit tournament at Binion’s, keeping sharp for his final table appearance in two weeks. I got to chat with him for a bit, but didn’t get a picture. He’s a really nice guy though, and I told him that I was rooting for him—the old guys gotta represent!

Anyhow, my luck was completely shiatty that night. There was some yahoo just calling with rags every time and catching cards like you wouldn’t believe. I doubled him up twice. One time, my pocket Aces (again) went up against nines, and he got his third nine on the river. The other time, I flopped a straight, and he had Ace-rag offsuit, and called my all-in. He managed to get four clubs for the nut-flush. It was ridiculous—he was doing it to everyone, just making hand after hand after hand. Once we got to the final table, everyone was gunning for him because he kept playing such shiatty cards, but he kept catching cards on the river and knocking people out or crippling them. It was insane. At least we didn’t have to listen to lectures every time though, so that was nice.

But I was getting short stacked and went all-in with King-Queen suited before the flop, and Dougie called me with his pocket Queens. As you can probably guess, no help for me, and I got knocked out in eighth place.

I bailed out and went to play dice some more, but after that tourney, I lost everything I touched. Dougie went on to get third place, and the asshat that kept calling with junk every time ended up winning the tournament outright (I believe he put a bad-beat on Dougie to knock him out, too).

About the time I was getting knocked out, my phone was ringing, but I didn’t hear it. As I walked out onto Fremont Street a few minutes later, I pulled out the phone to see what time it was and noticed that I’d had a missed call. Work was calling, and they left a message telling me that there were a couple of juicy no-limit games going and they wanted me to come in. So I called ‘em back, and even though just ten minutes had passed, they didn’t need me anymore.

Apparently, there was a big five-way all-in hand and the guy who won the hand had everyone covered, so it broke the game. So I didn’t have to go back to work that night.

I tried a little more Pai Gow and blackjack, but I dumped another $150 before calling it quits. Dougie was still going strong in the tourney at the time, so I just headed back to the room and had a Coke and ate my leftover pizza while watching SportsCenter highlights.

Dougie finally made it back to the room eventually and gave me the rundown on the rest of the tournament, and yeah, he was kinda pissed at the winner too. I guess there was some sort of controversy about the payouts or something, I don’t know… So we stayed up talking and watching TV for awhile, and started packing, getting ready for departure the next morning.

Once we finally went lights out, Dougie was out cold, but I couldn’t sleep hardly at all—I tossed and turned for most of the night (I think my bed was too soft). I finally went to sleep about the time the sun was coming up, but by then I was so tired that I just passed out. Dougie got up and left—he went for breakfast at the Main Street Station buffet and did some shopping for his kids, while I slept. I was cool with that, because I’m no fan of buffets at all. He got back about the time I was getting out of the shower, and we called the bell desk and had them come and get the luggage.

We left the room for the last time, and while Dougie went to the front desk to settle our accounts, I hit the dice table again. Again, I had no luck. We played Pai Gow for awhile, but I could tell that my gambling mojo had been spent. I played it low and slow, and still didn’t really win anything to speak of. I even went over to Binion’s to play some dice, but could only break even over there.

We finally called it a trip around 1:30 that afternoon, and headed back over to the Nugget valet to pick up the truck. A few minutes later, we were on our way back to the airport. I dropped Dougie off at the Allegiant curb and we said goodbye until next time. I figured he wouldn’t be back until March, but just this afternoon he called and said he might be back next month for Thanksgiving week. (There’s another series of tournaments at the Nugget that week, right up our alley).

Once I left the airport, I pointed the truck towards Henderson and made a couple of stops. I still ended up on the plus side for the weekend, so I hit the bank to make a deposit, then grabbed a sub sandwich and came home. It was a great weekend, but it wore me out. I slept most of the afternoon before finally sitting down at the keyboard to get this story written.


Final Thoughts:

  • I didn’t have a single losing session while playing cash-game poker.
  • Binion’s and Golden Nugget are now BOTH Coca-Cola joints. No more of that vile Pepsi shiat is to be found anywhere on either property!
  • The Golden Nugget is a great place. Besides a couple of dipshiat Pai Gow dealers, everything there was damn near perfect. The restaurants, the rooms, the casino, the sports book, the pool—I can’t wait to go back and stay there again.
  • There were plenty of $5 and $10 tables all over downtown this past weekend. There was even a $3 craps table at Binion’s on Monday.
  • The El Cortez—it’s coming along nicely. It may not be your dad’s El Cortez, but yeah, it’s still the El Cortez.
  • Binion’s runs some of the best poker tournaments in all of Vegas.
  • Over the course of three days, the only casinos I set foot in were Binion’s, the Golden Nugget, and the El Cortez. No Vegas Club, no Plaza, no Golden Gate. I didn’t even get any deep-fried mystery food at Mermaids.
Mikey

Wednesday, October 29, 2008

Still Writin'

Hey Gang!

I didn't want to leave you completely in the lurch, re-clicking over and over again without any kind of update. But as far as my weekend's activities go, I'm still writing, but I'm not-quite halfway through. I didn't get as much done yesterday as I'd hoped, and I just got home today from a very long (and extremely profitable) day at work. I'm pretty tired, as I didn't get a whole lotta sleep last night and I got called in early, so I'll probably take a nap and then spend my evening writing some more. It's coming along, but like Mr. Miyagi once said, Patience, grasshopper!

Yep, when I got in to work this morning, I was pretty bummed to see that the sign on the marquee out in front of the casino said that the poker jackpot was now "up to" $152,000. It resets to $150,000 when it hits, so it must've hit on Monday when I was out goofing off downtown. That's a complete bummer, because the higher that thing goes, the busier we get.

But I came in to find a very juicy no-limit game going--there were five players, and they all agreed that instead of the standard blinds they'd post a $5 ante every hand. That created a lot of action, and I was pushing *huge* pots around the table. Eventually, the group got whittled down to two guys playing heads up with $5 and $10 blinds, and I ended up doing very well. I was locked down on that game for four hours, and I had to have the floorman relieve me twice so that I could empty my pockets.

The old guys game got a late start, but the other dealer came in and got it going and we took turns dealing half-hours on the juicy no-limit game and the old guys limpfest game. But once the old fellas table got going, it filled up in a hurry so the money wasn't too bad there, either. In fact, today turned out to be one of my top-five toke days I've had since moving over to the poker room, and all I can say is Whew! I needed it. I've only got two days scheduled next week, and since the jackpot hit again, the lean times aren't going away anytime soon. So I thank god for drunks with big egos.

Anyhow, I'm back at home now, celebrating my good fortune with a chewy granola bar and a watery fountain Coke, and I'm about to turn on the TV and doze through Rome is Burning, Around the Horn, and Pardon the Interruption. Once I get my nap in, I'll spend the evening at the keyboard. Maybe there will be something for you to read in the morning.

Or maybe not.

Mikey

Tuesday, October 28, 2008

It's Good To Be Back!


As great as it was to get away for a few days, it's nice to finally be back home. I had a great weekend hanging out with Dougie and living like a tourist for a few days, but we were both certainly ready to call it a weekend just about the time I dropped him off at the airport. Poker, gambling, free drinks, late-night buffoonery, and epic people-watching are always great fun, and it was just what I needed--time away from the Real World.

Luckily I've got the chance to ease back into that real world--I'm just on call on Tuesday, and I'm guessing that I won't get called in, so the transition from drunken tourist to working stiff should be quite painless this time around. If I'm not working, I plan on spending the entire day writing--I have absolutely no chores to do or no place I have to be. The is no housework that needs to be done, and I only have one duffel bag full of dirty clothes from the weekend, so the laundry can wait, too.

But even while I was gone, living like an old-school Vegas buffoon, I was thinking of all of you good people. Whenever I got back to the room late at night, I stayed up for an hour or so jotting down notes about the day's adventures, so that I can write an entertaining 'trip report' about my Vegas experience. And I've got five pages of notes, all neatly organized on Golden Nugget stationary. I'm looking forward to sharing it...

So that's all for now--Posting may be a little light until I get this latest story written. I hope it's worth the wait.

Mikey

Friday, October 24, 2008

Well Of Course It Always Happens That Way

Wouldn't ya know it. As soon as I realize that I have absolutely no time to do anything, the muse starts singing and I find myself ready to just go nuts at the keyboard and start writing like my fingers are on fire.

But I can't. I've still got about ten things on my list left to do, and I have to be at the airport in less than two hours to pick up Dougie.

Yep. Nothing all week, and then it hits me all at once. Actually, it hit me starting last night, but I was smart and jotted down a few notes. So once I get back from my weekend's buffoonery, I'll be good to go and you'll have plenty to read next week. But for now, I'm gonna say Adios for the weekend, and tell you that you probably won't see another update until at least Monday evening.

I'm off to play drunken tourist for a few days. It's a role for which I've become quite adept, kinda like Hugh Grant playing the harried metrosexual boyfriend.

Mikey

Late On A Thursday Night

Ok, tonight I promise that that this update won't be a mailing-it-in food post. After years of writing stuff for this site, I've learned a few tricks. One, which is an old-school writers' block trick, is that when you can't think of anything to write, just write whatever you're thinking about and free-form from there. Good or bad, something usually turns up on the page. And two, there's no better way to generate comments and interest than to talk about everyone's favorite subject--food!

So yeah, I'll admit, I've been taking the easy way out this week. But the reason for that is because there's just not much of interest that's been happening in my circle of influence.

Luckily the past two days at work have been busier than usual, and the money's been better than I've expected, and certainly much better than it has been the last couple of weeks. The bummer is that I'm only working three days this week, so unless the money is just off-the-charts good, I'm still a little stressed. I work again tomorrow (Friday), but then, I'm off again until next Tuesday. Grrrrrr. And I can't even be On-Call over the weekend either, although I told them that I'd work early on Sunday morning if they needed me, but I have to be out by 3:00 pm at the latest, and as much as I'd hate to do it, I'd work Monday morning too, if needed. Dougie's gonna be here and we've got some plans, and I'd love to hang out and goof off the entire time, but I've still got obligations to meet, so if I can somehow manage to get a partial shift in over the weekend, it would be ideal.

Luckily, I got out from under my most crushing financial burdens earlier this past year, so I can live paycheck-to-paycheck on surprisingly little money, in short bursts. (I'd hate to be short-stacked for months on end, but for a few weeks at a time, it's not as painful as I was afraid of). And from the Finally Getting It department, I've become a fanatic (almost a religious fervor) about putting away at least 10% of my earnings in places where it's extremely tough to get to. See? I learned a few things during the last recession depression.

Anyhow, financial woes are nothing new, and I guess it's gonna be that way until the media quits talking the economy down and people start spending a little more money again. Hell, I'd settle for just getting better shifts and working four days a week at this point. Seriously, it sucks to be the lowest toad on the food chain in the poker room. Although, earlier today one of the bosses gave me a nice compliment. He said that for somebody who gets the shit sandwich as much as I do, I've got the best attitude of any of the dealers in the department. Heh. I'm guessing it's only because none of the other dealers had to spend three years out in the pit. My weekly shit sandwich tastes like ambrosia compared to what all those poor fools I left behind are eating.

Speaking of eating (you know I couldn't resist, didn't ya!), I never made my pierogies and kielbasa on Wednesday night. It all started on Tuesday night, when I had an early dinner and fell asleep much too early. I ended up waking up around 9:00 pm and was up all night. Once I got out of work the next day, I was starving, so I stopped and got some Chinese food for lunch. Once I ate that, I was good to go, and fell asleep again within an hour or so of getting home. I was in no mood to cook dinner later that night once I finally woke up again--I think I had a cup of yogurt and a tall glass of fruit juice (sans the rum).

I was up all night again on Wednesday, and once I got home from work today, I went straight to bed for three hours--I was dead on my feet for the last half of my shift, so it was inevitable that I'd crash as soon as I got home. But at least I set my alarm this time because 1) I didn't want to be up all night again tonight, and 2) I didn't want to miss the World Series game.

Once I got up, I did some laundry and did a bunch of housecleaning, and while I was downstairs I cooked my last two hotdogs and re-heated the leftover chili. It was just as good as it was the other day, and besides a tasty dinner, I got a lot of work done around the house. My roommate is having all the floors in the house professionally steam-cleaned this weekend, so I've been doing a bunch of scrubbing and such, and also getting as much junk stacked up and out of the way in preparation for the cleaners to come in shine up our carpets. This place should be pretty nice and spiffy when I come back home on Monday.

So that's about it from here tonight. As a reward for all of my hard work, I've fixed myself a tall glass of Coke and mixed in a couple of shots worth of Barbados' finest rum. We've got all the windows and doors of the house opened up, enjoying the cool night and the lights of the Strip off in the distance. Hell, we've even got all the tiki torches lit up in the backyard and the firepit is going too! It's a pretty nice night to be in Las Vegas Henderson, I have to admit.

Mikey

Wednesday, October 22, 2008

Oh HELL Yeah!



Sometimes, when I'm feeling kinda bored and there's nothing on TV, or when I don't feel like reading or doing chores, I surf the internet. Yeah, I know--Shocker, huh? But it's a different kind of surfing when all of your favorite sites haven't updated in awhile (not that that ever happens here!). Tonight was kinda like that. I was surfing around for interesting recipes to try at some point, and I stumped across this masterpiece-- Bacon Apple Pie!

My first thought, of course, was Damn, now *that* sounds like a great idea! But then my second thought was Hmmm--I'm surprised that nobody has come up with this before.

After reading the article, it sounds like the author has tried it a couple of times and hasn't quite gotten it exactly right just yet. Looking over the recipe, I had the same thought that many of the people who commented did--maybe if you used bacon grease in the crust instead of shortening, that might tighten up the flavor a bit. Also, I would cook the lattice-top bacon down about halfway, just to get the grease factor down a bit. I dunno if that would work, but hey, if you're gonna experiment in the kitchen, it might as well be with two things as tasty as bacon and apple pie.

Of course, a dessert like this has gotta be the absolute worst thing in the world for the health-conscious among us, but then again, the holidays are coming and there's nothing wrong with a little indulgence. There will be time for exercise and healthy living habits come January, and this is something that would obviously be just a once-a-year treat, kinda like peanut butter balls or can-shaped cranberry sauce. That being said, the more I thought about this recipe, the more I thought about how to make it better. Bacon is quite salty, so I think it would be better balanced with more sugar in the recipe--think about how sweet a Hostess fruit pie is (apple of course), and then add a side of bacon. Now if you can somehow merge the two, then maybe you'd be on to something.

Like the author, I too believe that eventually this recipe could be tweaked to the point where you actually find the synergy of the ingredients and the sum would be greater than the whole of the parts. It just sounds too good not to be so, don't ya think?

Mikey

I Got A Fever Baby...


But no, the prescription is not more cowbell--this time. I don't know why, but lately I've been craving a hot dog. And not one of those awful, overcooked mystery-meat dogs they serve on the stale bread in the dining room at work that's been marinating in hot swampy meat-water all day. I wanted one that would be good enough to eat at a ballgame or a cookout. But I haven't had a good one in a couple of months, and I felt it was time.

Normally I prefer the Oscar Mayer deli dogs or the Hebrew Nationals, so those cheapie Bar-S combo dogs with three kinds of 'meat' aren't for me. I only buy the 100% beef dogs, so I'll gladly pay extra for a high-quality tube-steak, and leave the lips-and-asshole varieties to the bargain shoppers.

So once I got up and got to moving around today, I headed out to the grocery store. Actually, would've preferred to take myself out to lunch and get a hot dog, restaurant-style, but I don't know of a good place near my neighborhood that serves them. (We have no Ted's here in Vegas)

The best hot-dog I've had here in Vegas was at one of the food stands out by the Carnaval Court at Harrah's, about five or six years ago. They used a Chicago-style poppy-seed bun and sprinkled it with celery salt, and it was quite tasty. But I certainly didn't want to go down to the Strip just to get a hot dog, so I had to find other options. A close second would be the snack bar at Costco, but I haven't had a Costco membership since I've lived here in Vegas. And getting a new membership, while useful, would've been an expensive way to eat lunch.

So it looked like I'd be cooking my own lunch and it would be coming from the grocery store.

But--the grocery store was a two-fold mission. I also found some Mrs. T's potato-cheese pierogies while I was there, so I grabbed a box. I couldn't very well eat them all by themselves, so I picked up a kielbasa and sweet onion to grill with 'em. But that'll be dinner on Wednesday. The mission at hand was to satisfy my hot dog craving.

I found some Hebrew Nationals, picked up a couple of cans of Hormel no-bean chili, and some fresh buns. I grabbed a few other odds and ends, and called it quits.

As soon as I got home, I made my lunch (boiling instead of grilling this time) and sat down to enjoy the afternoon of ESPN programming. I'm thinking that the best way to do hot dogs is with spicy mustard, chili, and topped with shredded cheese. I skipped the onions--I don't normally eat onions on chili-dogs unless they're already chopped up and available. I didn't feel like making the effort to dice them up. It seems that I kinda prefer them a little more 'minimalist' than the Chicago-style of 'dragging it through the garden'. Although--there's always a time and place for that--it just wasn't today. The weather is starting to cool off at night, so chili seemed appropriate.

Anyhow, it was a very good lunch, and it totally satisfied my hot-dog jones. And it gave me something to write about tonight, because, believe it or not, I just haven't had much to say for the past two days. I've been extremely lazy (I didn't manage to pick up another shift at work), and there has been nothing of interest happening around here today. I was almost 100% certain that I'd get called in, because one of our full-time dealers calls out every Tuesday, but apparently it was kinda slow today and they didn't need me. So all that time waiting by the phone was for naught.

My evening was spent drinking a little spiked Coca Cola and watching the World Series of Poker again (glad to see that rat bastard Hellmuth finally busted out!), and doing a bit of reading. It's almost to the point where it's cool enough at night to go out walking around the neighborhood (there's a park closeby), but we're not quite there just yet.

Once the WSOP ended, I found myself watching another cool show that was right up in my kitchen, Crusoe on the USA network. I guess it's on NBC on Friday nights and they re-air it or something, but I found it on USA tonight and really enjoyed it. It's got everything--pirates, tropical islands, treasure, swashbuckling, adventure, McGuyver-like boobie traps, double crosses, escapes, etc etc etc. So it's now on the auto-record list, along with the WSOP coverage, all episodes of Deadliest Catch, and The Unit.

More later, or as soon as I can think of anything interesting to write about.

Mikey